Effect of Nitrogen Laser Rays on Some Glycolytic Enzymes of Germinating Green Gram (Vigna Radiata)
Ashok Kumar, N. B. Tulsani and N. Sahoo
1Department of Chemistry, Banaras Hindu University, Varansi-221 005 India.
2CSIR Centre for Biochemicals, Delhi University Campus, Delhi-110 007 India.
The two characteristics, monochromaticity and high intensity, of laser radiation have been utilised in investigating the metabolism of higher plants which has been achieved by carrying out an experiment on some glycolytic enzymes of germinating green gram with nitrogen laser rays at 337 nm. Green gram glycolytic enzymes show maximum activity at 30-36 h of germination. Laser irradiation enhances the enzyme activity and protein content upto 5 min. but prolonged irradiation decreases the enzyme activity and protein content.
KEYWORDS:Monochromaticity; Nitrogen
Download this article as:Copy the following to cite this article: Kumar A, Tulsani N. B, Sahoo N. Effect of Nitrogen Laser Rays on Some Glycolytic Enzymes of Germinating Green Gram (Vigna Radiata). Orient J Chem 1992;8(3). |
Copy the following to cite this URL: Kumar A, Tulsani N. B, Sahoo N. Effect of Nitrogen Laser Rays on Some Glycolytic Enzymes of Germinating Green Gram (Vigna Radiata). Orient J Chem 1992;8(3). Available from: http://www.orientjchem.org/?p=39088 |
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