Abstract
Antidiabetic Potential of Copper Oxide Nanoparticles Using Biological and Polymer Functionalized Method Mediated by Sarcostemma acidum Stem Extract
DOI : http://dx.doi.org/10.13005/ojc/390218
Abstract:
The nano sized copper oxide material (CuONPs) were prepared by the greener way and an approach functionalized by polymer using Sarcostemma acidum stem extracts. The in-vitro anti-diabetic activity was studied through the α-glucosidase and α-amylase inhibitory methods were demonstrated in Sarcostemma acidum stem, biological synthesized CuONPs and polymerized CuONPs. The percentage inhibition at 100 μg/ml, 200 μg/ml, 300 μg/ml, 400 μg/ml and 500μg/ml concentrations of Sarcostemma acidum stem, biological synthesized and polymerised CuONPs showed dose dependent inhibition in α-amylase and α-glucosidase. Throughout the studies, polymerized CuONPs showed highest inhibition of α-amylase and α-glucosidase as compared with green synthesis.
Keywords:α-amylase; α- glucosidase; Antidiabetic activity; Copper oxide nanoparticles; Sarcostemma acidum
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