Abstract

Ioana Stanciu

DOI : http://dx.doi.org/10.13005/ojc/370533

In this article, based on experimental data, we obtained three dependence relations of dynamic viscosity versus temperature by polynomial and exponential fitting. The correlation coefficients have values close to unity which proves that the obtained relations accurately describe the non-Newtonian behavior of olive oil.

Lubricant; Olive; Rheology

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