Phytochemical Screening of Hexane Soluble Fraction of Pyrus Pashia Fruits
Ruchi Khandelwal1, Sarvesh Paliwal1, Rajani Chauhan1 and A. Anees2
1Department of Pharmaceutical Chemistry, Banasthali Vidyapeeth, Rajasthan India.
2Department of Pharmaceutical Chemistry, Jamia Hamdard, New Delhi - 62 India.
Pyrus pashia fruits are extracted with alcohol and its hexane soluble portion screened for bioactive constituents.
KEYWORDS:Pyrus fruits; hexane soluble fraction; column chromatography; triterpenoids; steroids
Download this article as:Copy the following to cite this article: Khandelwal R, Paliwal S, Chauhan R, Anees A. Phytochemical Screening of Hexane Soluble Fraction of Pyrus Pashia Fruits. Orient J Chem 2008;24(2). |
Copy the following to cite this URL: Khandelwal R, Paliwal S, Chauhan R, Anees A. Phytochemical Screening of Hexane Soluble Fraction of Pyrus Pashia Fruits. Orient J Chem 2008;24(2). Available from: http://www.orientjchem.org/?p=24489 |
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